Pub food menu · Sai Ying PunOur food
everything made to order
Wings, loaded baguettes and a proper NZ ribeye. Kitchen runs from open till late — ask the bar for today's pasta, and for the pie menu.
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off the pass
Pete's sliders
pizza night
the spread
Bar snacks
Fried wingschoice ofOG Garlic · Buffalo · Chilli Garlic · Sichuan · BBQ68
Tandoori chicken skewers58
Chicken tenders68
Pork neck68
Fried oysters3 pc78
Onion ringsv68
Veg spring rollsvchoice ofOG · Sichuan68
Mac n cheesev78
Olives58
Nuts25
Friesvchoice ofSalt · Chicken Salt +10 · Chilli Garlic +10 · Truffle +1068
psstt
OUR PIES
Six proper pies, made fresh.
Steak pie118
Steak & cheese pie128
Mince pie108
Mince & cheese pie118
Potato top pie108
Chicken cream pie98
Sausage roll60
Pie of the weekask us
any pie + any bottled beer — $150 on Wednesdays
Buns
Pete's beef sliders2 pc110
Tandoori chicken baguette98
Fillet fish baguette108
Pulled BBQ pork baguette98
Chorizo dog40
Pete's burgerWith chips. Add cheese, bacon, egg and more.130
Steak sandwichWith chips.120
BURGER & PIZZA ADD-ONS
Cheese, Bacon, Egg, Jalapeños and more — just ask.
Pizzas
Margheritav108
Hawaiian118
Pepperoni138
Tandoori chicken138
Vege supremev118
Seafood marinara168
Calabrese / pepperoni supreme168
Mains
Fish n chips118
NZ ribeyeWith a fried egg and chips.268
US BBQ ribsWith chips.228
Pasta of the dayask us
vVegetarian|HKD · 10% service charge